This 100% barley shochu is made using the softest strike water in Kagoshima Prefecture. The first fermentation is white barley koji with steamed barley and 8% roasted barley added to the mash bill in the main fermentation. All barley used is heirloom...

In stock
  • RevType
  • 2
  • Manufacturer
  • Tensei
  • Sku
  • 975981
  • Identity
  • 20103479260

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