Cutting tests prove that D2 is one of the toughest steels used in knife making, featured here in the classic clip point blade shape that made KA-BAR famous. A partially serrated edge makes cutting looped and synthetic materials a breeze.
Cutting tests prove that D2 is one of the toughest steels used in knife making, featured here in the classic clip point blade shape that made KA-BAR famous. A partially serrated edge makes cutting looped and synthetic materials a breeze.