Culinary Basics can withstand temperatures up to 230°F when used under heat lamps, in warming units, and in microwaves. The clear lid is designed with anti-fog technology, and is vented to allow steam to dissipate, keeping fried foods crisp and your...
Culinary Basics can withstand temperatures up to 230°F when used under heat lamps, in warming units, and in microwaves. The clear lid is designed with anti-fog technology, and is vented to allow steam to dissipate, keeping fried foods crisp and your...