"Churchill's Dry White Port's distinctive golden color and smooth nutty flavors are the result of skin fermentation followed by a decade of ageing in seasoned oak casks. With aromas of grated nutmeg and eucalyptus, this port is fresh and complex,...
"Churchill's Dry White Port's distinctive golden color and smooth nutty flavors are the result of skin fermentation followed by a decade of ageing in seasoned oak casks. With aromas of grated nutmeg and eucalyptus, this port is fresh and complex,...