Sabatier has spent over 200 years perfecting the art of kitchen knives. Each collection - including the French-crafted, olivewood-handled Provencao line - is forged from a single mass of stainless steel, then tempered, ground and polished crosswise...
Sabatier has spent over 200 years perfecting the art of kitchen knives. Each collection - including the French-crafted, olivewood-handled Provencao line - is forged from a single mass of stainless steel, then tempered, ground and polished crosswise...