Instant New York Times Bestseller Stephen and Evie Colbert invite you to pull up a chair as they share their favorite recipes from family and friends and offer a glimpse of food and fun in their South Carolina home. Hopefully reading this book and cooking these recipes will feel like hanging out with us at home. We basically live in the kitchen anyway. Evie and Stephen Colbert, as Evie and Stephen explain it, Does This Taste Funny? It has its beginnings in the Covid lockdown. We were all stuck together and couldn't go out, so we cooked. We had all three kids back under one roof for the first time in a long time, and we had dinner each night as a family. Cooking together has become a major source of entertainment. Now, Colbert's invite us into their kitchen and around their dining room table. Sharing Stephen and Envies favorite recipes, as well as those of their family and friends, this book offers everything from Party Food (called party food because appetizers imply something to follow when we all know that, often, this is the only course), to Seafood, to Poultry and Meat (Evie and I have different relationships to meat. I like it. Evie can take it or leave it, and mostly she leaves it.), to Desserts (This is one of the largest sections of the book. Evie always reminds me that desserts are a great way to postpone clearing…